Vanilla Cream Puffs – Light, Airy, and Irresistibly Creamy

Light, airy, and filled with luscious vanilla cream, these cream puffs are the perfect treat for any occasion—from afternoon tea to dessert tables at celebrations.

Ingredients

For the Vanilla Cream Filling:

2 (3.5 oz) packages instant vanilla pudding mix

2 cups heavy cream

1 cup milk

For the Choux Pastry:

½ cup butter

1 cup water

¼ tsp salt

1 cup all-purpose flour

4 large eggs

Directions