Step-by-Step Instructions
Step 1: Prepare the Curd Mixture
- In a mixing bowl, combine the curd , 1/4 cup powdered sugar , and optional vanilla extract . Whisk until smooth and creamy. Set aside.
Step 2: Assemble the Layers
- Spread a thin layer of the curd mixture on the bottom of a rectangular dish or individual glasses for stability.
- Arrange half of the ladyfingers over the curd layer, breaking them if necessary to fit snugly. Lightly brush or dip each biscuit in the warmed strawberry jam for moisture and sweetness.
Step 3: Add Strawberries and Cream
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