Bake 35–40 minutes, until a toothpick comes out clean.
✨ Edges should pull away slightly from the pan.
6. Cool & Serve
Cool in pan 10 minutes, then transfer to a wire rack.
Serve warm with ice cream—or fully cooled with your favorite topping.
Easy Topping Ideas (Pick Your Mood!)
Simple
Decadent
Fun & Festive
Dust with powdered sugar
Pour warm chocolate ganache
Swirl with peanut butter frosting
Drizzle with melted chocolate
Classic chocolate buttercream
Top with sprinkles + fresh berries
Serve with whipped cream
Cream cheese chocolate frosting
Add crushed Oreos on top
🍦 Warm cake + vanilla ice cream = instant comfort.
ADVERTISEMENT
