Store sealed canned jars in a cool, dark place for up to 1 year.
Once opened, refrigerate and use within 3 weeks.
Label jars with date and contents—especially if gifting!
Ingredient Substitutions
Strawberries
Raspberries, cherries, or apples
For variety
Cranberries
Pomegranate seeds or dried cranberries (rehydrated)
Tart alternatives
Granulated sugar
Cane sugar or organic white sugar
Same results
Orange juice
Apple juice or pineapple juice
Milder flavor base
Regular pectin
Low-sugar pectin + adjusted sugar
For reduced-sugar version
Serving Suggestions
Spread on warm scones, biscuits, or toast
Swirl into oatmeal or yogurt
Use as a glaze for roast ham or turkey (mix with mustard!)
Fill thumbprint cookies or layer in parfaits
Pair with cream cheese and crackers for a holiday appetizer
✅ Leftovers? Bake into jam bars or thumbprints.
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