This Savory Potato Pancake is the perfect combination of comfort and nutrition. Made with grated potatoes, colorful vegetables, and melted cheese, it’s a satisfying dish that works beautifully for breakfast, lunch, or even a light dinner.
Paired with a creamy yogurt sauce, every bite is soft on the inside, slightly crispy on the outside, and bursting with flavor.
Simple ingredients, big taste—and guaranteed to impress!
⏱️ Preparation Time
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Ingredients
For the Potato Pancake:
4 large potatoes, grated
Chopped spring onions (scallions)
1 bell pepper, chopped (any color)
1 carrot, grated
3 eggs, beaten
1 glass (240 ml) milk
200 g all-purpose flour
1 teaspoon baking powder
Shredded cheese (mozzarella, cheddar, or mix) – to taste
Salt and pepper – to taste
Olive oil (for greasing)
Instructions
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