Best Fluffy Pancakes (Soft, Thick & Perfect Every Time)

Don’t lose this one — it’s a true keeper. These pancakes come out ultra soft, thick, and airy, with that perfect lightly crisp golden edge. Whether it’s breakfast, brunch, or a comfort-food craving, this recipe never fails.

 Ingredients

1 ½ cups all-purpose flour

2 ½ teaspoons baking powder

½ teaspoon salt

1 tablespoon sugar (optional, but recommended)

1 ¼ cups milk (adjust if needed)

1 large egg

3 tablespoons melted butter (plus extra for cooking)

 Instructions