A simple yet delightful cake that’s perfect for any occasion! Soft, moist, and lightly sweetened, topped with tender baked apples and a dusting of powdered sugar—this is comfort in every bite.
Ingredients
2 whole eggs
2 apples
½ cup sugar
½ cup seed oil
½ cup milk
1 packet baking powder (16 g)
2½ cups cake flour
Powdered sugar (for decoration)
Parchment paper
Directions
1. Prep the Batter:
In a mixing bowl, whisk the eggs and sugar until light and frothy.
Add the milk, oil, flour, and baking powder. Mix until smooth and well combined.
2. Prepare the Pan:
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