Creamy Cajun Shrimp Pasta Volcano: A Spicy, Restaurant-Style Pasta in 25 Minutes 🍤🌶️

Ingredients

8 oz spaghetti or linguine

1 lb large shrimp, peeled and deveined

2 tablespoons olive oil

1 tablespoon Cajun seasoning

2 cloves garlic, minced

1 cup heavy cream

½ cup grated Parmesan cheese

1 tablespoon butter

1 teaspoon chili flakes (optional, for extra heat)

Salt and black pepper, to taste

Fresh parsley, chopped (for garnish)

Juice of ½ lemon

Preparation Method