Preparation Method
Heat the oil
Add a small amount of oil to a pan and heat over medium heat
Cook the steak
Add the thinly sliced steak
Season with garlic salt and black pepper
Cook until tender and fully done
Add the vegetables
Add the sliced green bell pepper
Sauté with the steak for a few minutes until softened
Prepare the fries
Arrange hot, crispy fries on a serving plate
Assemble the dish
Spoon the steak and vegetable mixture over the fries
Add the cheese
Pour or sprinkle melted cheese over the top
Let it melt completely over the hot ingredients
Serve immediately
Enjoy while hot for the best flavor and texture
Tips for Best Results
Use a mix of bell peppers (red, yellow, green) for extra color and flavor
For perfectly melted cheese, place the dish in a preheated oven for a few minutes
Add sauces like ranch or barbecue for an extra flavor boost
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