Garlic Butter Baked Scallops

Tender, juicy scallops baked in a rich garlic butter sauce and topped with a golden, crispy crust—this dish is simple, elegant, and full of flavor.

🛒 Ingredients
1 lb large scallops, patted dry
4 tbsp butter, melted
3 cloves garlic, minced
1/4 cup breadcrumbs
1/4 cup Parmesan cheese, grated
1 tbsp fresh parsley, chopped
1 tbsp lemon juice
Salt and pepper, to taste
Lemon wedges, for serving
👩‍🍳 Instructions